Advancements in medical research, including silicon nanowires and stem cell cardiomyocytes, offer potential breakthroughs in repairing damaged hearts, fostering hope for cardiac regeneration
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Discover the top four cholesterol-improving foods recommended by a cardiologist, essential for a heart-healthy diet that promotes better cardiovascular health.
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A major breakthrough in heart failure treatment occurs as the FDA granted its approval for sotagliflozin (Inpefa), marking a significant milestone in cardiac care, providing renewed hope for patients and healthcare providers alike
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New and compelling research presented at EHRA 2023, the European Society of Cardiology (ESC) scientific congress, has unveiled the potential benefits of statins in reducing stroke risks and transient ischemic attacks (TIA) in patients diagnosed with atrial fibrillation (AF)
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A recent study has shed light on the potential cardiovascular benefits of natural coconut sugar. This research suggests that consuming coconut sugar may help reduce the risk of cardiovascular disease by improving blood vessel health and managing high blood pressure.
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Research has illuminated the longevity-linked form of the BPIFB4 gene (LAV) as linked to extended human lifespans and defensive impacts against cardiovascular disease in animal models. Recent findings indicate LAV-BPIFB4's potential in fostering blood vessel growth and countering cellular senescence, contributing to cardioprotection
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New research indicates that elevated uric acid levels during midlife can substantially increase the likelihood of developing a severe form of irregular heartbeat in later decades, even among individuals devoid of conventional risk factors
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A recent study explored the impact of canagliflozin on individuals dealing with both type 2 diabetes and the risks associated with heart disease.
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Mice studies reveal a critical link between low dietary potassium and increased vascular calcification—a sign of atherosclerosis, a significant heart disease risk factor.
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